Oyena Mboneleli weAsparagus oMhlaza owomileyo oMkhenkce

Inkcazelo emfutshane:

I-Asparagus yethu Eyomileyo Eyomileyo yenziwe nge-asparagus entsha, kunye nephezulu eluhlaza.I-Freeze Drying igcina umbala wendalo, incasa entsha, kunye nexabiso lesondlo se-asparagus eluhlaza.Ubomi beshelufu buphuculwe kakhulu.

I-asparagus yethu eyomileyo eyomileyo ingongezwa kwiMuesli, isuphu, iNyama, iisosi, ukutya okukhawulezayo, kunye nabanye.Ngcamla i-asparagus yethu eluhlaza okomileyo, Yonwabele ubomi bakho obonwabileyo yonke imihla.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ulwazi olusisiseko

Uhlobo lokumisa

Umkhenkce Ukomisa

Isatifikethi

BRC, ISO22000, Kosher

Isithako

I-Asparagus eluhlaza

Ifomathi ekhoyo

Icandelo

Beka ubomi kwishelufa

Iinyanga ezingama-24

Ugcino

Yomile kwaye ipholile, Ubushushu be-Ambient, ngaphandle kokukhanya okuthe ngqo.

Iphakheji

Ubuninzi

Ngaphakathi:Cima iibhegi zePE eziphindwe kabini

Ngaphandle:Iibhokisi ezingenazikhonkwane

Iinzuzo zeAsparagus

● Unceda Ekulweni Isifo Seswekile
I-Asparagus ibonakalise ukuba sisixhobo esisebenzayo sokunceda ukulwa nesifo seswekile.Ukutya kwe-asparagus kukhokelela kumchamo ophezulu kunye netyuwa emzimbeni onceda ekulawuleni izinga leswekile yegazi.

● Umthombo omkhulu weeAntioxidants
I-Asparagus iqulethe inqanaba eliphezulu le-antioxidants enceda ekulweni ngokuchasene ne-radicals yamahhala emzimbeni, efunyenwe njengemingcipheko yezifo ezifana nomhlaza, ingxaki yentliziyo, njl.

● Yandisa Ukugonywa komzimba
I-Asparagus ekutyeni inceda ekulweni nosulelo lwebhaktheriya, usulelo lomchamo kunye nengqele eyenza amajoni omzimba abe namandla.

● Inokunceda ekulweni uMngcipheko woMhlaza
I-asparagus ineVithamin A, iVithamin C, iVithamin B6 kunye nezinye ii-antioxidants ezinamandla eziluncedo kakhulu ekugcineni iiseli ezisempilweni kunye nokulwa nemingcipheko yomhlaza.

● Icothisa Inkqubo Yokwaluphala
I-Asparagus yimifuno eyaziwa ngokuba yi-antioxidant, ekwazi ukucothisa inkqubo yokuguga.

Iimbonakalo

● 100% I-asparagus eluhlaza ecocekileyo yendalo

●Akukho nasiphi na isongezo

● Ixabiso eliphezulu lezondlo

● Incasa entsha

● Umbala wokuqala

● Ubunzima obulula bokuthutha

● Ubomi beShelufu obuphuculweyo

● Isicelo esilula nesibanzi

● Ukubanakho ukulandela ukhuseleko lokutya

Iphepha leDatha lobuGcisa

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