Itsheri eyomileyo eqandisiweyo

Umfanekiso ocacileyo weCherry eyomileyo eqandisiweyo

Inkcazo emfutshane:

Yomile ngokuqandisaitsherizenziwe ngezinto ezintsha, nezingconoitsheriUkomisa ngeFrize yeyona ndlela ilungileyo yokomisa, igcina umbala wendalo, incasa entsha, kunye nexabiso lesondlo lendalo.itsheriIxesha lokuphelelwa lixesha liyaphucuka kakhulu.

Yomile ngokuqandisaitsheriIngongezwa kwiMuesli, iimveliso zobisi, iiTi, iiSmoothies, iiPantries kunye nezinye ozithandayo. Ncama iCherry yethu eyomileyo eqandisiweyo, Yonwabela ubomi bakho obonwabisayo yonke imihla.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ulwazi oluSisiseko

Uhlobo lokomisa	Ukomisa ngeFriji
Isatifikethi	I-BRC, i-ISO22000, i-Kosher, i-FDA
Isithako	itsheri
Ifomathi Efumanekayo	Iphelele,Iidizi, izilayi
Beka ubomi kwishelufa	Iinyanga ezingama-24
Indawo yokugcina izinto	Yomile kwaye ipholile, Ubushushu obuphakathi, ngaphandle kokukhanya okuthe ngqo.
Iphakheji	Ubuninzi
	Ngaphakathi: Iingxowa ze-PE ezimbini zeVacuum
	Ngaphandle: Iibhokisi ezingenazikhonkwane

Iithegi zeMveliso

● Yomiswe kwiFrijiitsheriUbuninzi

● Yomiswe kwiFrijiitsheriNgobuninzi

●Yomile ngokuqandisaitsheriIvenkile ethengisa izinto ezininzi

● Iitsheri ezomileyo eziqandisiweyo

Iimbonakalo

●I-100% ecocekileyo yendalo entshaitsheri

●Akukho songezo

●Ixabiso eliphezulu lesondlo

●Incasa entsha

●Umbala wokuqala

●Ubunzima obuncinci bokuthutha

●Ubomi obuphuculweyo beShelufu

●Isicelo esilula nesibanzi

●Ukwazi ukulandelelwa kokhuseleko lokutya

Iphepha leDatha yoBugcisa

Igama lemveliso	Yomile ngokuqandisaitsheri
Umbala	gcina umbala wokuqala weitsheri
Ivumba elimnandi	Ivumba elimnandi nelithambileyo, elinencasa yendalo yeitsheri
Imofoloji	Iphelele,Isilayi, Idayisi, Umgubo
Ukungcola	Akukho kungcola kwangaphandle okubonakalayo
Ukufuma	≤7.0%
I-Sulfur dioxide	≤0.1g/kg
I-TPC	≤10000cfu/g
IiColiforms	≤3.0MPN/g
I-Salmonella	Imbi kwi-25g
Izifo ezibangela izifo	NG
Ukupakisha	Ngaphakathi: Ingxowa ye-PE ephindwe kabini, itywina elishushu elisondeleyo. Ngaphandle: ibhokisi, ayibethelwanga
Beka ubomi kwishelufa	Iinyanga ezingama-24
Indawo yokugcina izinto	Igcinwe kwiindawo ezivaliweyo, yigcine ipholile kwaye yomile
Ubunzima obupheleleyo	10kg/ibhokisi